This has been a hot summer punctuated by projects (potty training comes to mind) that take more effort and time than you think they will. So about once a week, I find myself left with very little time before supper and nothing in the works. On these days, I've been resorting to a combo of popcorn (popped in delicious coconut oil) and a cold
kefir concoction. On this day, the cold kefir of choice was kefir popsicles: kefir, frozen strawberries and honey. Last week, I made
vanilla kefir ice cream to go with our popcorn. It was delicious.
Now, I know popcorn and cold, sweetened kefir isn't the most healthy supper option. But it's stress-free for both Mama and her two-year-old and it just feels so much like summer. I guess I'll have to come up with a different crunch-time go-to meal for the winter!
Grady likes popsicles too.
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